Dining

Drinks

Mon. - Sat. 4:30pm

Dinner

Mon. - Thu. 5:30 until 10pm
Fri. & Sat. 5:30 until 11pm

Brunch

Sundays during special holidays
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Chef Blake Hartwick

Blake Hartwick brings a new take on Southern Cuisine and love of fresh local flavors to Bonterra. Blake has an extensive culinary background that includes several restaurants in Charlotte since moving here in 1993.
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Blake Hartwick, Executive Chef | Mike Long, Sous Chef | Jason Lemon, Pastry Chef